🫙 From the Spice Rack
La Famiglia Scampi Principessa
16 lg Shrimp 1 1/2 c Dry white wine 6 oz Aqvavit or vodka -Yogurt Sauce (recipe -follows) Rinse, clean and butterfly shrimp, leaving tails intact. Poach shrimp in white wine, tails...
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Ingredients3 items
Ingredients
- 16lg shrimp
- 11/2 c dry white wine
- 6ozaqvavit or vodka
Directions
- 1
16 lg Shrimp 1 1/2 c Dry white wine 6 oz Aqvavit or vodka -Yogurt Sauce (recipe -follows) Rinse, clean and butterfly shrimp, leaving tails i
- 2
Poach shrimp in white wine, tails up, 5 minutes, or until shrimp changes color
- 3
Do not overcook
- 4
Drain wine, then, away from flame on stove, flambe shrimp with aqvavit
- 5
Remove shrimp carefully and place in cold Yogurt Sauce
- 6
Makes 4 servings
- 7
From the files of Al Rice, North Pole Alaska
