🫙 From the Spice Rack
Kibbee Bissaneeyeh - Lamb w/Wheat, Baked w/Stuffing
1 lb Coarsely ground lamb 2 tb Pine nuts 1 lg Onion; finely chopped Salt to taste Ground...
maineasy
Ingredients8 items
Ingredients
- 1lbcoarsely ground lamb
- 2tb pine nuts
- 1lg onion; finely chopped
- 2lbground lamb; finely ground
- 1/4c cold water
- 2medium onion; grated
- 2ts salt
- 1/2ts ground allspice
Directions
- 1
STUFFING---------------------------------- 2 tb Olive oil 1 lb Coarsely ground lamb 2 tb Pine nuts 1 lg Onion
- 2
finely chopped Salt to taste Ground allspice
- 3
to taste -----------------------------------KIBBEE----------------------------------- 1 1/2 c Fine bulgur 2 lb Ground lamb
- 4
finely ground 1/4 c Cold water 2 Medium onion
- 5
grated 2 ts Salt 1/2 ts Ground allspice 1 pn Nutmeg
- 6
grated, pinch 1 pn Cayenne pepper (optional) 3 tb Butter
- 7
room temperature Preheat the oven to 375F
- 8
Make the stuffing