🫙 From the Spice Rack
Kerry's Meat Pie
3/4 c Flour, white 3/4 c Flour, self-raising
maineasy
Ingredients6 items
Ingredients
- 3/4c flour, white
- 3/4c flour, self-raising
- 1/4c seasoned flour
- 6tomatoes
- 1capsicum (green pepper),
- 1/2c tomato sauce
Directions
- 1
PASTRY----------------------------------- 1/4 lb Butter 3/4 c Flour, white 3/4 c Flour, self-raising Water, ice cold
- 2
Sprinkle with cold water until pastry clings together
- 3
Shape into ball and place in refrigerator for 1/2 hour
- 4
Roll out to cover pie dish (about 8 inch)
- 5
Leave enough pastry for a top
- 6
Pre-bake the pie shell for 10 minutes at 350 degrees F
- 7
To prevent crust walls from collapsing, fill with dry beans for the first five minutes
- 8
MAKE THE FILLING: fry onions and meat, continuing until onion is lightly browned