🫙 From the Spice Rack
Mushroom Parmesan
1 lb Mushroom 2 T Parsley, chopped 2 ea Garlic, cloves minced 3 T Parmesan cheese 1 t Oregano 1/2 c Bread crumbs 1/2 c Olive oil 1 x Pepper, ground 1 x Salt Preheat oven at 350 deg...
maineasy
Ingredients8 items
Ingredients
- 1lbmushroom
- 2t parsley, chopped
- 2ea garlic, cloves minced
- 3t parmesan cheese
- 1t oregano
- 1/2c bread crumbs
- 1/2c olive oil
- 1x pepper, ground
Directions
- 1
1 lb Mushroom 2 T Parsley, chopped 2 ea Garlic, cloves minced 3 T Parmesan cheese 1 t Oregano 1/2 c Bread crumbs 1/2 c Olive oil 1 x Pepper,
- 2
Wash and remove mushroom stems
- 3
Chop the stems and mix with garlic, parsley, cheese, oregano, bread crumbs, salt and pepper
- 4
Place mushrooms stem side up in baking dish
- 5
Fill mushrooms with mixture
- 6
Add 1/4-inch of water to dish
- 7
Pour olive oil evenly over caps and bake 30 minutes.