🫙 From the Spice Rack
French Onion Lamb Au Jus
Ingredients 1 each lamb, leg, rolled 1/2 cup soy sauce 1 each garlic, clove, minced 1 each onion soup mix, package 5 cup water 1 each onion, sweet, sliced Directions: Combine all i...
maineasy
Ingredients5 items
Ingredients
- butter, approx
- onion, approx
- garlic, approx
- cheese, approx
- water, approx
Directions
- 1
Ingredients 1 each lamb, leg, rolled 1/2 cup soy sauce 1 each garlic, clove, minced 1 each onion soup mix, package 5 cup water 1 each onion,
- 2
Cook 8 to 10 hours on low
- 3
Remove roast and let set 20 minutes before carving
- 4
Slice thin
- 5
Make sandwiches using french rolls or large croissants, sliced and buttered with slices of swiss cheese
- 6
Dip in bowls of the onion soup broth
- 7
Also can be made into a complete dinner by adding vegetables to the broth.