🫙 From the Spice Rack
Cottage Broth
-JUDI M. PHELPS 7 c ;water 1 Onion studded with 4 cloves 2 Bay leaves 2 ts Salt 4 Peppercorn...
maineasy
Ingredients8 items
Ingredients
- 7c ;water
- 1onion studded with 4 cloves
- 2bay leaves
- 2ts salt
- 4peppercorns
- 2carrots; peeled and chopped
- 1stalk celery; chopped
- 2leeks; cleaned, sliced
Directions
- 1
PHELPS ---------------------------STOCK--------------------------- 2 Lamb shanks (about 3 lbs) 7 c ;water 1 Onion studded with 4 cloves 2 Ba
- 2
peeled and chopped 1 Stalk celery
- 3
chopped ---------------------------SOUP--------------------------- 3 tb Butter or margarine 2 Leeks
- 4
cleaned, sliced 1 md Onion
- 5
chopped 2 Turnips
- 6
peeled and diced 3 md Carrots
- 7
peeled and sliced 2 Stalks celery
- 8
chopped 1/4 c Parsley