🫙 From the Spice Rack
Cevapcici(Yugoslavian Sausages)
1 lb ground lamb 1 lb ground veal 1 lb ground pork 1 large yellow onion, peeled and grated 3 cloves garlic -- peeled and crushed 3 tbsp hot Hungarian paprika, or sweet paprika and ...
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Ingredients7 items
Ingredients
- 1lbground lamb
- 1lbground veal
- 1lbground pork
- 1large yellow onion, peeled and grated
- 3cloves garlic -- peeled and crushed
- 3tbsphot hungarian paprika, or
- 1pint yoghurt 1/2 cucumber, peeled, grated and drained 1 hour
Directions
- 1
1 lb ground lamb 1 lb ground veal 1 lb ground pork 1 large yellow onion, peeled and grated 3 cloves garlic -- peeled and crushed 3 tbsp hot
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Rub lightly with olive oil and grill or broil until done
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These are great on the barbecue
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Serve with yoghurt sauce (recipe follows)
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Yoghurt Sauce 1 pint yoghurt 1/2 cucumber, peeled, grated and drained 1 hour 2 cloves garlic, peeled and crushed Juice of 1/2 lemon Salt and