Bobotie(Lamb Meatloaf)
2 slices White bread Milk 2 Onions -- thinly sliced 1 Apple -- peeled and diced 2 tablespoons Butter 1 pound Ground lamb 2 tablespoons Sugar 2 tablespoons Cider vinegar 1/4 teaspoo...
Ingredients
- 2slices white bread
- 1apple -- peeled and diced
- 2tablespoons butter
- 1poundground lamb
- 2tablespoons sugar
- 2tablespoons cider vinegar
- 1/4teaspoonsalt
- 1/4teaspoonblack pepper
Directions
- 1
2 slices White bread Milk 2 Onions -- thinly sliced 1 Apple -- peeled and diced 2 tablespoons Butter 1 pound Ground lamb 2 tablespoons Sugar
- 2
Most people used bay leaves instead, or even lemon oro range leaves from a backyard tree
- 3
However, it takes the kaffir leaves to add the proper touch of delicate, lemony perfume
- 4
Soak bread in bowl with milk to cover until soft, then squeeze dry
- 5
Saute onions and apple in skillet with butter until tender and not browned
- 6
Add bread, lamb, curry powder, sugar, vinegar, salt, pepper and raisins
- 7
Add one beaten egg and almonds and mix thoroughly
- 8
Pack mixture lightly into 9x5" baking dish