Bbq Pork Lo Mein Dxdg05a
2 TB Sesame oil 2 TB Vegtable oil 1 ts Ginger -- finely chopped 2 c Bok choy -- cut into 1/2" : pie 1 1/2 c Bean sprout 8 oz Chinese bbq pork 1/2 c Chicken broth 2 TB Oyster sauce
Ingredients
- 2tb sesame oil
- 2tb vegtable oil
- 1ts ginger -- finely chopped
- 2c bok choy -- cut into 1/2"
- 8ozchinese bbq pork
- 1/2c chicken broth
- 2tb oyster sauce
- 1tb soy -- dark
Directions
- 1
2 TB Sesame oil 2 TB Vegtable oil 1 ts Ginger -- finely chopped 2 c Bok choy -- cut into 1/2" : pie 1 1/2 c Bean sprout 8 oz Chinese bbq por
- 2
Cook noodles in plenty of boiling water, when al dente, drain and toss with sesame oil, set aside 2
- 3
Combine sauce ingredients, set aside 3
- 4
Heat wok, add oil, Add ginger stir fry until fragrant (about 10 sec) add bok choy, bean sprouts and pork, Stir fry 2 min 4
- 5
Add broth then when broth is hot add noodles, cover and cook 2 min 5
- 6
Add sauce, stir well and serve Varriations, instead of pork, use left over cooked, roast beef, lamb, shrimp or chicken, other fresh vegtable