🫙 From the Spice Rack
Sirloin Steak with Grilled Bell Peppers
2 lb Top sirloin steak, cut 1 1/4 1 Large green, red, and yelloe 1 tb Oil 1 tb Lemon pepper 1 ts Salt Cut peppers in half lengthwise; trim and remove seeds. Cut each half into thir...
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Ingredients5 items
Ingredients
- 2lbtop sirloin steak, cut 1 1/4
- 1large green, red, and yelloe
- 1tb oil
- 1tb lemon pepper
- 1ts salt
Directions
- 1
2 lb Top sirloin steak, cut 1 1/4 1 Large green, red, and yelloe 1 tb Oil 1 tb Lemon pepper 1 ts Salt Cut peppers in half lengthwise
- 2
trim and remove seeds
- 3
Cut each half into thirds
- 4
Combine oil and lemon pepper
- 5
brush over peppers
- 6
Place beef top sirloin steak and peppers on grid over ash-covered coals
- 7
Broil 16 to 20 minutes, turning steak once and the peppers occasionally
- 8
Season steak and peppers with salt