Modern Fajitas
1 tb Chili powder 1 tb Minced garlic 1 ts Cocoa powder Cayenne pepper; to taste 2 ts Salt 2 tb Tomato paste 1/2 c Tequila 1 1/2 lb Flank steak Tortillas Guacamole Chopped tomatoes ...
Ingredients
- 1tb chili powder
- 1tb minced garlic
- 1ts cocoa powder
- 2tb tomato paste
- 1/2c tequila
- 11/2 lb flank steak
Directions
- 1
1 tb Chili powder 1 tb Minced garlic 1 ts Cocoa powder Cayenne pepper
- 2
to taste 2 ts Salt 2 tb Tomato paste 1/2 c Tequila 1 1/2 lb Flank steak Tortillas Guacamole Chopped tomatoes Salsa Chopped onions Refried be
- 3
Pour over the steak, mix everything to coat the steak well, cover and set in the refrigerator overnight
- 4
Light a grill
- 5
When the coals are white, carefully place the meat on the grill and cook to desired doneness
- 6
Place the grilled steak on a cutting board and slice diagonally across the grain into strips 1/2-inch thick
- 7
At the same time, warm the tortillas on the grill, turning once
- 8
Place tortillas in a covered bowl to stay warm
