🫙 From the Spice Rack
Guacamole Burgers
3/4 c Ripe avocado, mashed 3/4 c Tomato, chpd 1 T Onion, minced 1 t Salt 1/2 t Chili powder, to 3/4 t 1 ds Red pepper 1 sm Clove garlic, crushed 2 t Lemon juice 1 lb Ground beef
sideeasy
Ingredients8 items
Ingredients
- 3/4c ripe avocado, mashed
- 3/4c tomato, chpd
- 1t onion, minced
- 1t salt
- 1/2t chili powder, to 3/4 t
- 1ds red pepper
- 1sm clove garlic, crushed
- 2t lemon juice
Directions
- 1
3/4 c Ripe avocado, mashed 3/4 c Tomato, chpd 1 T Onion, minced 1 t Salt 1/2 t Chili powder, to 3/4 t 1 ds Red pepper 1 sm Clove garlic, cru
- 2
Set aside
- 3
Shape beef into 4 patties
- 4
Grill about 4 inches from medium hot coals about 5 minutes on each side for medium rare or to desired degree of doneness
- 5
Place each patty on muffin half
- 6
Top patty with some guacamole mixture and other half of muffin
- 7
Serve with corn chips and remaining guacamole on the side
- 8
MM shared by Sherilyn Schamber