🫙 From the Spice Rack
Grilled Tuna Cheddar & Onion Sandwiches
1 Onion,large,thinly sliced 1 Garlic clove,minced/pressed 1/2 c Chicken broth 2 cn Albacore tuna* 1/2 c Celery,minced 2 tb Mayonnaise 8 Dark rye bread slices 1/4 lb Cheddar cheese,...
maineasy
Ingredients8 items
Ingredients
- 1onion,large,thinly sliced
- 1garlic clove,minced/pressed
- 1/2c chicken broth
- 2cn albacore tuna*
- 1/2c celery,minced
- 2tb mayonnaise
- 8dark rye bread slices
- 1/4lbcheddar cheese,sharp**
Directions
- 1
1 Onion,large,thinly sliced 1 Garlic clove,minced/pressed 1/2 c Chicken broth 2 cn Albacore tuna* 1/2 c Celery,minced 2 tb Mayonnaise 8 Dark
- 2
In a 10-12" nonstick frying pan, combine onion, garlic, and half the broth
- 3
Bring to a boil over high heat
- 4
stir often until liquid evaporates and browned bit stick in pan. 2
- 5
Add half the remaining broth
- 6
stir to scrape browned bits free, then boil again until liquid evaporates and browned bits form
- 7
Repeat step with remaining broth, cooking until liquid evaporates
- 8
Set onion mixture aside. 3