🫙 From the Spice Rack
Grilled Seafood Flautas
Roasted Tomato Sauce; * 8 oz Crab Meat; ** 1/2 c Green Onions w/tops; Sliced 1 tb Butter Or Margarine 1/2 c Dairy Sour Cream 1/2 c Monterey Jack Cheese; Shred 14 oz Artichoke Heart...
maineasy
Ingredients6 items
Ingredients
- 1/2c green onions w/tops; sliced
- 1tb butter or margarine
- 1/2c dairy sour cream
- 1/2c monterey jack cheese; shred
- 14ozartichoke hearts; ***
- 10flour tortillas; ****
Directions
- 1
Roasted Tomato Sauce
- 2
8 oz Crab Meat
- 3
1/2 c Green Onions w/tops
- 4
Sliced 1 tb Butter Or Margarine 1/2 c Dairy Sour Cream 1/2 c Monterey Jack Cheese
- 5
Shred 14 oz Artichoke Hearts
- 6
10 Flour Tortillas
- 7
4 tb Butter Or Margarine * See Sowest 2 for recipe
- 8
Use 1 package of Frozen salad-style imitation crabmeat, thawed *** Artichoke hearts should be drained and cut into quarters