🫙 From the Spice Rack
Grilled Sake Marinated Bass with Accompiaments
sake marinated bass: 1/2 cup sake 1/4 cup canola oil 2 tablespoons thin soy sauce 2 tablespoons minced ginger 2 tablespoons sugar 1 tablespoon coarsely ground black pepper four 6-o...
sideeasy
Ingredients5 items
Ingredients
- 1/4cupcanola oil
- 2tablespoons thin soy sauce
- 2tablespoons minced ginger
- 2tablespoons sugar
- 1tablespooncoarsely ground black pepper
Directions
- 1
sake marinated bass: 1/2 cup sake 1/4 cup canola oil 2 tablespoons thin soy sauce 2 tablespoons minced ginger 2 tablespoons sugar 1 tablespo
- 2
Place bass in a shallow baking dish and pour marinade over
- 3
Marinate for at least 3 hours or overnight
- 4
Preheat grill or broiler
- 5
Grill or broil over high heat about 10 to 12 minutes, depending on the thickness of the fish
- 6
It should be flaky with an oily texture when done
- 7
Spicy Crab Sushi Rolls: 8 ounces fresh lump crabmeat, picked over 1/2 tablespoon sambal 1/4 cup chopped cilantro 1 tablespoon chopped chives
- 8
Taste for seasoning