🫙 From the Spice Rack
Grilled Pork Tenderloin w/Steamed Asparagus
1 pork tenderloin -- cut into 2-3" round medallions 2 garlic cloves -- sliced 1 teaspoon crushed and chopped rosemary 10 asparagus spears Water Trim the pork tenderloin of fat, the...
sideeasy
Ingredients3 items
Ingredients
- 1pork tenderloin -- cut into 2-3" round
- 1teaspooncrushed and chopped rosemary
- 10asparagus spears
Directions
- 1
1 pork tenderloin -- cut into 2-3" round medallions 2 garlic cloves -- sliced 1 teaspoon crushed and chopped rosemary 10 asparagus spears Wa
- 2
Make small slits in each medallion with sharp knife, then slip a slice of garlic into each slit
- 3
Sprinkle with a little of the rosemary, and grill
- 4
Meanwhile, put the asparagus in a second health grill pan, with just enough water to fill the grooves
- 5
Cover and steam until the asparagus is crisp-tender
- 6
http://www.qvc.com/ MC formatting by bobbi744@acd.net ICQ#2099532