🫙 From the Spice Rack
Grilled Pasta Salad
4 Zucchini and/or yellow -squash, sliced 1 Spanish onion, cut into -large chunks 1 pk Lipton Recipe Secrets -Italian Herb with Tomato -Soup Mix 1/4 c Olive or vegetable oil 8 oz Un...
italianmaineasy
Ingredients3 items
Ingredients
- 4zucchini and/or yellow
- 8ozuncooked penne, cooked and
- 1/4c red wine vinegar, apple
Directions
- 1
4 Zucchini and/or yellow -squash, sliced 1 Spanish onion, cut into -large chunks 1 pk Lipton Recipe Secrets -Italian Herb with Tomato -Soup
- 2
Brush with Italian Herb with Tomato Soup Mix blended with oil
- 3
Grill or broil 5 minutes or until golden and crisp-tender
- 4
In bowl, toss cooked pasta, vegetables, roasted peppers and vinegar
- 5
Serve warm or at room temperature
- 6
Makes about 4 main dish or 8 side dish servings
- 7
Taste Tested Recipe from The Lipton Kitchens.
