🫙 From the Spice Rack
Grilled Chili-Cumin Pork and Chicken
3 tablespoons cumin 3 tablespoons chili powder 3 tablespoons firmly packed brown sugar 1 tablespoon minced garlic 1 tablespoon salt 4 pounds pork tenderloin 8 boneless skinless chi...
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Ingredients8 items
Ingredients
- 3tablespoons cumin
- 3tablespoons chili powder
- 3tablespoons firmly packed brown sugar
- 1tablespoonminced garlic
- 1tablespoonsalt
- 4pounds pork tenderloin
- 8boneless skinless chicken breast halves
- 1. combine cumin, chili powder and brown sugar in small bowl.
Directions
- 1
3 tablespoons cumin 3 tablespoons chili powder 3 tablespoons firmly packed brown sugar 1 tablespoon minced garlic 1 tablespoon salt 4 pounds
- 2
Combine cumin, chili powder and brown sugar in small bowl
- 3
With the flat side of a knife, mash the garlic and salt together to form a paste
- 4
Arrange pork tenderloins on large sheet wax paper
- 5
Rub half the garlic mixture over pork
- 6
Rub pork with half the cumin mixture
- 7
Transfer pork to la rge resealable plastic storage bag
- 8
On another sheet of wax paper, repea t process with chicken breasts, remaining garlic and cumin mixtures
