🫙 From the Spice Rack
Ginger Grilled Chicken On Apple Rice Papaya Coconut Cream
***CHICKEN*** 6 chicken breasts -- 8oz. each 1/4 cup ginger -- finely diced 1 tablespoon hot sauce -- (Tabasco) 4 green onions -- finely chopped 1 teaspoon nutmeg -- ground 2 limes...
maineasy
Ingredients8 items
Ingredients
- 1/4cupginger -- finely diced
- 1tablespoonhot sauce -- (tabasco)
- 4green onions -- finely chopped
- 1teaspoonnutmeg -- ground
- 2limes -- juiced
- 1tablespoonsoy sauce
- 1tablespoonsesame oil
- 2cups apple juice
Directions
- 1
CHICKEN*** 6 chicken breasts -- 8oz
- 2
each 1/4 cup ginger -- finely diced 1 tablespoon hot sauce -- (Tabasco) 4 green onions -- finely chopped 1 teaspoon nutmeg -- ground 2 limes
- 3
marinate chicken
- 4
roast until done
- 5
Apple Rice: In a large pot, over medium heat, add the apples, scallion, onion, and cinnamon stick
- 6
Sweat until onions are clear, 3 to 5 minutes, stirring constantly
- 7
Add the rice and pepper, cook 3 minutes
- 8
Add the apple juice and water