Garlic Burgers
2 lb Lean ground beef 2 ea Pieces bread, 1 x Torn in small pieces 1 ea Egg 1 x Minced fresh garlic 1 x Garlic powder 1 x Cooking oil In a mixing well, place the beef, bread and egg...
Ingredients
- 2lblean ground beef
- 2ea pieces bread,
- 1x torn in small pieces
- 1ea egg
- 1x minced fresh garlic
- 1x garlic powder
- 1x cooking oil
Directions
- 1
2 lb Lean ground beef 2 ea Pieces bread, 1 x Torn in small pieces 1 ea Egg 1 x Minced fresh garlic 1 x Garlic powder 1 x Cooking oil In a mi
- 2
Add as much minced fresh garlic and garlic powder as you want -- half a jar of powder, 10-15 cloves of garlic ~- whatever turns you on
- 3
Using your hands, blend all the ingredients together
- 4
Shape the meat mixture into small football-shaped ovals
- 5
In a large skillet, heat several tablespoons of the oil
- 6
Pan fry the burgers until well done and the garlic smell is throughout your house
- 7
Drain on paper towels
- 8
These burgers are delicious hot, but even BETTER when chilled and eaten cold