🫙 From the Spice Rack
Butterflied Leg Of Lamb with Roasted Vegetabl
1/2 c Oil. olive 3 Lemons; juiced 4 Garlic cloves; minced 3 tb Marjoram; chopped 2 tb Rosemary; chopped 6 lb Lamb, leg of; boned and -butterflied Salt; to taste Pepper, black; to t...
maineasy
Ingredients7 items
Ingredients
- 1/2c oil. olive
- 3lemons; juiced
- 4garlic cloves; minced
- 3tb marjoram; chopped
- 2tb rosemary; chopped
- 6lblamb, leg of; boned and
- 4pepper, bell, red; seeded,
Directions
- 1
1/2 c Oil
- 2
olive 3 Lemons
- 3
juiced 4 Garlic cloves
- 4
minced 3 tb Marjoram
- 5
chopped 2 tb Rosemary
- 6
chopped 6 lb Lamb, leg of
- 7
boned and -butterflied Salt
- 8
to taste Pepper, black