🫙 From the Spice Rack
Buffalo Bill Burgers
1 pound extra lean ground beef -- round or sirloin 1/2 teaspoon black peppercorns -- crushed 1/4 teaspoon ground red pepper 1 cup cooked beans -- vegetarian baked 4 kaiser rolls --...
maineasy
Ingredients5 items
Ingredients
- 1poundextra lean ground beef -- round or sirloin
- 1/2teaspoonblack peppercorns -- crushed
- 1/4teaspoonground red pepper
- 1cupcooked beans -- vegetarian baked
- 4kaiser rolls -- split
Directions
- 1
1 pound extra lean ground beef -- round or sirloin 1/2 teaspoon black peppercorns -- crushed 1/4 teaspoon ground red pepper 1 cup cooked bea
- 2
Sprinkle peppercorns and red pepper on both sides of burgers
- 3
Coat a nonstick skillet with nonstick spray
- 4
warm over high heat
- 5
Add burgers and sear them on both sides
- 6
Reduce heat to medium and cook for 10 minutes
- 7
To cook beans: Add beans to skillet
- 8
Cook until hot, about 4 minutes
