🫙 From the Spice Rack
Liptauer Cheese
6 oz Cream cheese, softened 1/4 c Butter, softened 1 ts Sweet paprika 1 ts Capers, drained 2 fl Anchovy fillets, rinsed, dri -d, & minced 1 Shallot, minced 1/2 ts Caraway seeds Cra...
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Ingredients6 items
Ingredients
- 6ozcream cheese, softened
- 1/4c butter, softened
- 1ts sweet paprika
- 1ts capers, drained
- 2fl anchovy fillets, rinsed, dri
- 1/2ts caraway seeds
Directions
- 1
6 oz Cream cheese, softened 1/4 c Butter, softened 1 ts Sweet paprika 1 ts Capers, drained 2 fl Anchovy fillets, rinsed, dri -d, & minced 1
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Add paprika, capers, anchovies, shallot, caraway seeds, and salt and pepper to taste
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Combine mixture well
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Pack into a crock and chill, covered for 1 day to meld flavors
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Serve cheese with crackers or toast points
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from Lipto, Hungary
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a 1947 Gourmet Mag
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favorite.