🫙 From the Spice Rack
Liptauer Cheese
6 oz Cream cheese, softened 1/4 c Butter, softened 1 ts Sweet paprika 1 ts Capers, drained 2 fl Anchovy fillets, rinsed, dri -d, & minced 1 Shallot, minced 1/2 ts Caraway seeds Cra...
sideeasy
Prep15 min
Cook30 min
Total45 min
Ingredients6 items
Ingredients
- 6ozcream cheese, softened
- 1/4c butter, softened
- 1ts sweet paprika
- 1ts capers, drained
- 2fl anchovy fillets, rinsed, dri
- 1/2ts caraway seeds
Directions
- 1
6 oz Cream cheese, softened 1/4 c Butter, softened 1 ts Sweet paprika 1 ts Capers, drained 2 fl Anchovy fillets, rinsed, dri -d, & minced 1
- 2
Add paprika, capers, anchovies, shallot, caraway seeds, and salt and pepper to taste
- 3
Combine mixture well
- 4
Pack into a crock and chill, covered for 1 day to meld flavors
- 5
Serve cheese with crackers or toast points
- 6
from Lipto, Hungary
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a 1947 Gourmet Mag
- 8
favorite.