🫙 From the Spice Rack
Zucchini Spice Muffins
1 1/4 cups all-purpose flour 3/4 cup sugar 1/2 cup chopped pecans 1/4 cup quick cooked oats -- uncooked 1 1/2 teaspoons baking powder 1/2 teaspoon salt 3/4 teaspoon cinnamon 1/2 te...
maineasy
Ingredients8 items
Ingredients
- 11/4 cups all-purpose flour
- 3/4cupsugar
- 1/2cupchopped pecans
- 1/4cupquick cooked oats -- uncooked
- 11/2 teaspoons baking powder
- 1/2teaspoonsalt
- 3/4teaspooncinnamon
- 1/2teaspoonginger
Directions
- 1
1 1/4 cups all-purpose flour 3/4 cup sugar 1/2 cup chopped pecans 1/4 cup quick cooked oats -- uncooked 1 1/2 teaspoons baking powder 1/2 te
- 2
In large bowl mix flour, sugar, nuts, oats, baking powder, salt & spices
- 3
In separate bowl beat eggs with fork
- 4
stir in zucchini and oil
- 5
Pour egg mixture all at once into flour mixture
- 6
stir just till moistened
- 7
Batter will be lumpy) Bake 20 minutes at 400
- 8
Optional: Dip tops of warm muffins in 4 tablespoons melted butter, then in a mixture of 1 tablespoon cinnamon and 1/2 cup of sugar.