🫙 From the Spice Rack
Zucchini Parmesean Bread
3 c flour 1 c zucchini -- shredded 1/4 c sugar 1/4 c parmesan cheese 5 tsps baking powder 1/2 tsp baking soda 1 1/2 tsps salt 1/3 c margarine 1 c milk 2 tbsps lemon juice 2 eggs
maineasy
Ingredients8 items
Ingredients
- 3c flour
- 1c zucchini -- shredded
- 1/4c sugar
- 1/4c parmesan cheese
- 5tsps baking powder
- 1/2tspbaking soda
- 11/2 tsps salt
- 1/3c margarine
Directions
- 1
3 c flour 1 c zucchini -- shredded 1/4 c sugar 1/4 c parmesan cheese 5 tsps baking powder 1/2 tsp baking soda 1 1/2 tsps salt 1/3 c margarin
- 2
set aside
- 3
Preheat oven to 350?
- 4
Grease 9x5 loaf pan
- 5
Combine flour, zucchini, sugar, cheese, baking powder, soda, and salt
- 6
In saucepan, melt butter
- 7
stir in milk and lemon juice, eggs, and onion until smooth
- 8
Add liquid mixture to dry mixture just until mixed