Zucchini Bread
2 1/2 cups flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon grated orange peel pinch salt cinnamon -- to taste nutmeg -- to taste 1/2 cup egg substitute 1 cup suga...
Ingredients
- 21/2 cups flour
- 2teaspoons baking powder
- 1teaspoonbaking soda
- 1teaspoongrated orange peel
- 1cupsugar
- 2tablespoons orange extract -- or grand marnier
- 1teaspoonvanilla
- 2cups finely grated zucchini
Directions
- 1
2 1/2 cups flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon grated orange peel pinch salt cinnamon -- to taste nutmeg -- to
- 2
In a large bowl sift together dry ingredients
- 3
Add orange peel and set aside
- 4
In a smaller bowel beat together egg substitute, sugar, vanilla and Grand Marnier
- 5
Add liquids to dry ingredients and stir until well combined
- 6
Add zucchini and nuts and combine until fully incorporated
- 7
Pour into non-stick loaf pan or pan lightly sprayed with cooking spray and floured
- 8
Bake for 50 to 60 minutes or until toothpick inserted in center comes out clean.