🫙 From the Spice Rack
Yum-Yum Gems
Servings: 1 1/2 c Shortening 1 c Brown sugar 1 c Milk; sour 2 c Flour 1 ts Baking soda 1/2 c Nut meats; chopped 1/2 ts Salt 1 ts Cinnamon 1 ts Nutmeg 1/2 ts Cloves 1 c Raisins; cho...
maineasy
Ingredients8 items
Ingredients
- 1/2c shortening
- 1c brown sugar
- 1c milk; sour
- 2c flour
- 1ts baking soda
- 1/2c nut meats; chopped
- 1/2ts salt
- 1ts cinnamon
Directions
- 1
Servings: 1 1/2 c Shortening 1 c Brown sugar 1 c Milk
- 2
sour 2 c Flour 1 ts Baking soda 1/2 c Nut meats
- 3
chopped 1/2 ts Salt 1 ts Cinnamon 1 ts Nutmeg 1/2 ts Cloves 1 c Raisins
- 4
chopped Blend shortening and sugar
- 5
Add sour milk
- 6
Stir in dry ingredients, add raisins and nuts
- 7
Pour into greased cup cake tins and bake in moderate oven 350 F
- 8
from 15 to 20 minutes or until done