🫙 From the Spice Rack
Yuletide Red Velvet Cake
--cake-- 1 pk German chocolate cake mix 1 c Sour cream 1/2 c Water 1/4 c Oil 1 oz Red food color Frosting- 1/2 c Flour 1 1/2 c Milk 1 1/2 c Sugar 1 1/2 c Butter, or margarine 1 Sof...
maineasy
Ingredients8 items
Ingredients
- 1c sour cream
- 1/2c water
- 1/4c oil
- 1ozred food color
- 11/2 c milk
- 11/2 c sugar
- 11/2 c butter, or margarine
- 1softened
Directions
- 1
cake-- 1 pk German chocolate cake mix 1 c Sour cream 1/2 c Water 1/4 c Oil 1 oz Red food color Frosting- 1/2 c Flour 1 1/2 c Milk 1 1/2 c Su
- 2
tube 1 Red and green food color 1 Sugar Recipe by: Pillsbury Classic Holiday cookbook #112 Heat oven to 350 degrees F
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Grease and flour two 9-inch round cake pans
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In large bowl, combine all cake ingredients at low speed until moistened
- 5
beat 2 minutes at high speed
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Pour batter into greased and floured pans
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Bake at 350 degrees F
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for 25 to 35 minutes or until top springs back when lightly touched in center
