🫙 From the Spice Rack
Yeast Ferment
1 Medium-size potato 1 Cake dry yeast 1 ts Salt 1 tb Sugar 4 c Water The fermentation period for bread made with dry yeast may be shortened if the following yeast ferment is first ...
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Ingredients3 items
Ingredients
- 1medium-size potato 1 cake dry yeast
- 1ts salt 1 tb sugar
- 4c water
Directions
- 1
1 Medium-size potato 1 Cake dry yeast 1 ts Salt 1 tb Sugar 4 c Water The fermentation period for bread made with dry yeast may be shortened
- 2
Wash, pare, and boil potato in 3 1/2 cups water
- 3
Drain potato
- 4
Save potato water
- 5
Mash potato and add sugar and salt
- 6
Cool to lukewarm
- 7
Add yeast, and potato water
- 8
If necessary add water to make 1 quart of the mixture