🫙 From the Spice Rack
Yankee Doodle Cupcakes
3/4 c Shortening 2 x Eggs 1 3/4 c Flour 1 ts Baking soda 1 c Milk 1 1/4 c Sugar 1 ts Vanilla 1/2 c Cocoa powder 1/2 ts Salt
maineasy
Ingredients8 items
Ingredients
- 3/4c shortening
- 2x eggs
- 13/4 c flour
- 1ts baking soda
- 1c milk
- 11/4 c sugar
- 1ts vanilla
- 1/2c cocoa powder
Directions
- 1
3/4 c Shortening 2 x Eggs 1 3/4 c Flour 1 ts Baking soda 1 c Milk 1 1/4 c Sugar 1 ts Vanilla 1/2 c Cocoa powder 1/2 ts Salt
- 2
Add eggs and vanilla
- 3
blend well
- 4
Combine dry ingredients
- 5
add alternately with milk to creamed mixture
- 6
Fill 24 cupcake cups 2/3 full with batter
- 7
Bake for the 20-25 minutes
- 8
Cool completely