World's Best Carrot Cake
-----CAKE----- 1 1/2 cups whole-wheat flour 2/3 cup all-purpose flour 2 teaspoons baking soda 1/2 tsp salt 2 tsp ground cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon ginger 1 cup light...
Ingredients
- 2/3cupall-purpose flour
- 2teaspoons baking soda
- 1/2tspsalt
- 2tspground cinnamon
- 1/2teaspoonnutmeg
- 1/4teaspoonginger
- 1cuplight brown sugar -- firmly packed
- 1cupgranulated sugar
Directions
- 1
CAKE----- 1 1/2 cups whole-wheat flour 2/3 cup all-purpose flour 2 teaspoons baking soda 1/2 tsp salt 2 tsp ground cinnamon 1/2 teaspoon nut
- 2
Grease and flour three 8-inch cake pans and line the bottoms with wax paper
- 3
Grease and flour wax paper
- 4
In a medium size bowl combine flours, baking soda, salt, cinnamon, nutmeg and ginger
- 5
Set aside
- 6
Combine sugars buttermilk, oil, eggs and vanilla in large bowl
- 7
stir until all ingredients are well blended
- 8
Add flour mixture to buttermilk mixture along with carrots, pineapple, walnuts, coconut and raisins, stirring just until well mixed