Wonderful Chocolate Cake
2 c All-purpose flour 3/4 c Unsweetened cocoa powder 2 c Granulated sugar 2 ts Baking soda 1 ts Baking powder 1/4 ts Salt 4 tb Buttermilk powder 1 c Water 2 Jars Pureed baby-food p...
Ingredients
- 2c all-purpose flour
- 3/4c unsweetened cocoa powder
- 2c granulated sugar
- 2ts baking soda
- 1ts baking powder
- 1/4ts salt
- 4tb buttermilk powder
- 1c water
Directions
- 1
2 c All-purpose flour 3/4 c Unsweetened cocoa powder 2 c Granulated sugar 2 ts Baking soda 1 ts Baking powder 1/4 ts Salt 4 tb Buttermilk po
- 2
see note Sift flour, cocoa powder, sugar, baking soda, baking powder and salt into large mixing bowl
- 3
In medium bowl, combine buttermilk powder, prunes, flavorings, egg substitute and water
- 4
Slowly pour moist ingredients into flour mixture, blending well
- 5
Spray 2 round 9-inch pans or one 9x13-inch rectangular pan with pan spray
- 6
Fill with batter and bake in preheated oven at 350 degrees for 30 to 35 minutes, or until cake tester comes out clean
- 7
There's just one cup of water that you mix in with the buttermilk powder
- 8
I know the way it was written, it could be confusing
