🫙 From the Spice Rack
Wild Grape Dumplings
2 cups flour 4 teaspoons baking powder 1/2 teaspoon salt 1 tablespoon plus 1/4 cup sugar 1/3 cup butter 3/4 cup milk 4 cups grape juice (from wild grapes if possible) 4 cups wild g...
sideeasy
Ingredients8 items
Ingredients
- 2cups flour
- 4teaspoons baking powder
- 1/2teaspoonsalt
- 1tablespoonplus 1/4 cup sugar
- 1/3cupbutter
- 3/4cupmilk
- 4cups grape juice (from wild grapes if possible)
- 4cups wild grapes, (concord will substitute) --
Directions
- 1
2 cups flour 4 teaspoons baking powder 1/2 teaspoon salt 1 tablespoon plus 1/4 cup sugar 1/3 cup butter 3/4 cup milk 4 cups grape juice (fro
- 2
With a pastry blender, work in the butter
- 3
Stir in the milk to make a dough
- 4
Roll out the dough on a lightly floured board and cut into 2 inch squares
- 5
Heat the grape juice, grapes and remaining sugar in a heavy kettle until boiling
- 6
Drop in the dumplings
- 7
Cover closely and steam 15 to 20 minutes or until tender
- 8
Serve hot.