🫙 From the Spice Rack
Wickerhead Co. Cafe's Cranberry Buttermilk Scones
2 1/4 c All-purpose flour 1/2 c Frozen cranberries 2 T Granulated sugar 3 t Baking powder 1/3 c Butter 1 T Grated orange rind 2 Eggs 1/2 c Buttermilk Blend 1/4 cup of the flour wit...
maineasy
Ingredients8 items
Ingredients
- 21/4 c all-purpose flour
- 1/2c frozen cranberries
- 2t granulated sugar
- 3t baking powder
- 1/3c butter
- 1t grated orange rind
- 2eggs
- 1/2c buttermilk
Directions
- 1
2 1/4 c All-purpose flour 1/2 c Frozen cranberries 2 T Granulated sugar 3 t Baking powder 1/3 c Butter 1 T Grated orange rind 2 Eggs 1/2 c B
- 2
Next day, mix remaining flour and all other dry ingredients
- 3
Cut into butter until mixture is consistency of oatmeal
- 4
Stir in cranberries in flour and orange rind
- 5
Blend eggs and buttermilk
- 6
Add to dry ingredients, mixing until just blended
- 7
If dough is sticky, flour hands and pat into a 6-inch ball
- 8
Score deeply into six wedges