🫙 From the Spice Rack
White Coconut Cake
3 c Sifted cake flour 3 ts Baking powder 1/2 ts Salt 1 c Egg whites - about 8 1/2 ts Vinegar 2 c Sugar 1 c Butter, softened 1 ts Vanilla 1 c Milk Boiled White Frosting 7 oz Flaked ...
maineasy
Ingredients8 items
Ingredients
- 3c sifted cake flour
- 3ts baking powder
- 1/2ts salt
- 1c egg whites - about 8
- 1/2ts vinegar
- 2c sugar
- 1c butter, softened
- 1ts vanilla
Directions
- 1
3 c Sifted cake flour 3 ts Baking powder 1/2 ts Salt 1 c Egg whites - about 8 1/2 ts Vinegar 2 c Sugar 1 c Butter, softened 1 ts Vanilla 1 c
- 2
Grease and line bottoms of two 9x1 1/2 inch cake pans with wax paper
- 3
grease paper
- 4
Sift flour, baking powder and salt onto a sheet of wax paper
- 5
Preheat oven to 350
- 6
Beat egg whites in a medium size bowl with electric mixer on high until foamy
- 7
Beat in vinegar, then beat in 1 cup of the sugar 1 tablespoon at a time until meringue forms soft peaks
- 8
Without washing beater, beat butter in a large owl until creamy