🫙 From the Spice Rack
White Chocolate Macadamia Nut Cookies
2 c. all-purpose flour 1 tsp. baking soda 1/2 tsp. salt 3/4 c. unsalted butter -- softened 1 c. firmly packed light brown sugar 3/4 c. granulated sugar 2 eggs -- room temperature
maineasy
Ingredients8 items
Ingredients
- 2c. all-purpose flour
- 1tsp. baking soda
- 1/2tsp. salt
- 3/4c. unsalted butter -- softened
- 1c. firmly packed light brown sugar
- 3/4c. granulated sugar
- 2eggs -- room temperature
- 1tspvanilla
Directions
- 1
all-purpose flour 1 tsp
- 2
baking soda 1/2 tsp
- 3
salt 3/4 c
- 4
unsalted butter -- softened 1 c
- 5
firmly packed light brown sugar 3/4 c
- 6
granulated sugar 2 eggs -- room temperature 1 tsp vanilla 12 oz
- 7
white chocolate -- cut into 1/4" chunks 1 1/2 c coarsely chopped macadamia nuts aside
- 8
Sift flour, soda, salt and set aside