🫙 From the Spice Rack
Vermont Maple Cinnamon Swirls
Pastry: 2 cups all-purpose flour 1/4 cup white sugar 1 cup salted butter -- chilled and cut into pieces 1/4 cup chilled pure maple syrup 2 tablespoons ice water -- (2 to 5) Filling...
maineasy
Ingredients5 items
Ingredients
- 1/4cupwhite sugar
- 1cupsalted butter -- chilled and cut
- 2tablespoons ice water -- (2 to 5)
- 2tablespoons brown sugar
- 4teaspoons ground cinnamon
Directions
- 1
Pastry: 2 cups all-purpose flour 1/4 cup white sugar 1 cup salted butter -- chilled and cut into pieces 1/4 cup chilled pure maple syrup 2 t
- 2
Add butter and mix until dough form resembles large crumbs
- 3
Add chilled maple syrup and 2 tablespoons ice water
- 4
Mix on low speed until dough can form a ball
- 5
Do not overmix
- 6
Form dough into 2 disks
- 7
Wrap in plastic wrap and chill 2 hours
- 8
Filling: Preheat oven to 325