Vera's Buttermilk Cookies
1/2 c Margarine -- (1 stick) 2/3 c Sugar Dry sugar substitute equal 1/4 cup sugar 1 Egg -- (large) 1 t Vanilla 2 c All-purpose flour 2 tb Dry Buttermilk 1 t Baking soda 1/4 ts Salt...
Ingredients
- 1/2c margarine -- (1 stick)
- 2/3c sugar
- 1egg -- (large)
- 1t vanilla
- 2c all-purpose flour
- 2tb dry buttermilk
- 1t baking soda
- 1/4ts salt
Directions
- 1
1/2 c Margarine -- (1 stick) 2/3 c Sugar Dry sugar substitute equal 1/4 cup sugar 1 Egg -- (large) 1 t Vanilla 2 c All-purpose flour 2 tb Dr
- 2
Add egg and vnill and mix at medium speed for 30 seconds, scraping down the bowl before and after adding the egg and vanilla
- 3
Stir flour, dry buttermilk, baking soda and salt mixture, along with water, to creamy mixture, and mix at medium speed to blend well
- 4
Drop dough by 1 1/2 tablespoonfuls onto coolie sheeet that have been sprayed with pan spray orlined aluminum foil
- 5
Press cookies down on the bottom
- 6
Remove them to a wire rack and cook to room temperature
- 7
Food exchanges per serving: 1 STRACH/BREAD EXCHANGE + 1 FAT EXCHANGE Calories: 96, FAT: 4g, CHO: 13g, Na: 107mg, PRO: 2g, Cholesterol: 12mg
- 8
Brought to you and yours via Nancy O'Brion and her
