🫙 From the Spice Rack
Turtle Cookies/Christmas Cookbook
1/2 c Packed brown sugar 1/2 c Butter or margarine; -softened 2 tb Water 1 ts Vanilla 1 1/2 c All-purpose flour 1/8 ts Salt Pecan halves 8 Caramels, cut in fourths Chocolate glaze:...
maineasy
Ingredients7 items
Ingredients
- 1/2c packed brown sugar
- 1/2c butter or margarine;
- 1ts vanilla
- 11/2 c all-purpose flour
- 1/8ts salt
- 1tb water
- 1ozunsweetened chocolate
Directions
- 1
1/2 c Packed brown sugar 1/2 c Butter or margarine
- 2
softened 2 tb Water 1 ts Vanilla 1 1/2 c All-purpose flour 1/8 ts Salt Pecan halves 8 Caramels, cut in fourths Chocolate glaze: 1 c Powdered
- 3
Stir in flour and salt until dough holds together
- 4
If dough is dry, stir in 1-2 teaspoon water.) Heat oven to 350 degrees
- 5
For each cookie, group 3-5 pecan halves, split if necessary, on ungreased cookie sheet
- 6
Shape dough by teaspoonfuls around caramel pieces
- 7
press firmly onto center of each group of nuts
- 8
Bake until set but not brown, 12-15 minutes