Turtle Cheesecake
6 tb Reduced calorie margarine 1 1/2 c Graham cracker crumbs 2 pk Unflavored gelatin (these -are the individual en- -velopes) 2 ct (8 oz each) fat-free cream -cheese * 2 c 1% low-f...
Ingredients
- 6tb reduced calorie margarine
- 11/2 c graham cracker crumbs
- 2pk unflavored gelatin (these
- 1c sugar ***
- 11/2 ts vanilla
- 1ct (8 oz) reduced fat nondairy
Directions
- 1
6 tb Reduced calorie margarine 1 1/2 c Graham cracker crumbs 2 pk Unflavored gelatin (these -are the individual en- -velopes) 2 ct (8 oz eac
- 2
thawed 1/4 c Prepared fat-free caramel -topping 1/4 c Prepared fat-free hot fudge -topping 1/4 c Chopped pecans * I used light cream cheese
- 3
I used the low-fat cottage cheese as called for, but results probably would be about the same with the fat-free (sometimes the fat-free make
- 4
I substituted half the sugar for fructose and will be experimenting with the other diabetic sweeteners, my husband being a type II diabetic
- 5
Preheat oven to 350 degrees F
- 6
Melt margarine in small saucepan over medium heat
- 7
Stir in graham cracker crumbs
- 8
Press crumb mixture firmly onto botton of 10-inch springform pan
