🫙 From the Spice Rack
Toffee Ice Cream Pie
** CRUST ** 1 packet (11 crackers) chocolate graham crackers 2 tablespoons butter, -- melted 1 tablespoon sugar 1/2 teaspoon ground cinnamon ** SAUCE ** 1/2 cup heavy cream 1 teasp...
maineasy
Ingredients7 items
Ingredients
- 2tablespoons butter, -- melted
- 1tablespoonsugar
- 1/2teaspoonground cinnamon
- 1teaspoonespresso powder or instant coffee powder
- 6ounces semisweet chocolate pieces
- 1teaspoonvanilla
- 4pints coffee-toffee-crunch ice cream
Directions
- 1
CRUST ** 1 packet (11 crackers) chocolate graham crackers 2 tablespoons butter, -- melted 1 tablespoon sugar 1/2 teaspoon ground cinnamon **
- 2
Blend crackers, butter, sugar and cinnamon in food processor
- 3
Scrape into a 9-inch pie plate
- 4
Pat in even layer over bottom and up sides
- 5
Bake in a 350 oven for 8 minutes
- 6
Cool completely on rack
- 7
SAUCE: Heat cream and espresso powder in small saucepan
- 8
Remove from heat
