Title: Country Bran Muffins

Directions

1. 1

   Servings: 8 --------------------------40% Bran Flakes Cereal+-------------------------- 1 c boiling water -------------------------Unbleache

2. 2

   large egg -----------------------------All-Bran Cereal+------------------------------ -----------------------------Butter/Sour Milk+

3. 3

   Let stand 10 minutes

4. 4

   Sift together flour, baking soda and salt

5. 5

   set aside

6. 6

   Cream together shortening and sugar in large mixing bowl until light and fluffy, using electric mixer at medium speed

7. 7

   Add eggs, one at a time, beating well after each addition

8. 8

   Stir in Bran Flakes mixture and all-bran into creamed mixture