Sweet Yeast Dough, Sticky Buns, Cinnamon Roll
SWEET YEAST DOUGH 2 pk (1/4 oz. each) active Dry yeast 1/4 c Warm water 3 Eggs 1/3 c Granulated sugar 2 ts Salt 1/2 ts Baking soda 1 c Buttermilk or sour milk 1/2 c Melted butter o...
Ingredients
- 3eggs
- 1/3c granulated sugar
- 2ts salt
- 1/2ts baking soda
- 1c buttermilk or sour milk
- 1/2c melted butter or
- 2c whole wheat flour
- 1/4c wheat germ
Directions
- 1
SWEET YEAST DOUGH 2 pk (1/4 oz
- 2
each) active Dry yeast 1/4 c Warm water 3 Eggs 1/3 c Granulated sugar 2 ts Salt 1/2 ts Baking soda 1 c Buttermilk or sour milk 1/2 c Melted
- 3
STICKY PECAN GLAZE FOR STICKY BUNS 1 c Butter, softened 1 3/4 c Packed brown sugar 1/4 c Dark corn syrup 3/4 c Small pecan halves or Coarsel
- 4
GLAZE FOR THE CINNAMON ROLLS 1 1/2 c Powdered sugar 1/8 ts Vanilla 1 tb Butter 1 tb Lemon juice 1-2 tb warm water SWEET YEAST DOUGH Note: Al
- 5
Sprinkle the yeast over the warm water in a small bowl, stir, and let stand until soft, about 5 minutes
- 6
In a large bowl, combine eggs, sugar, salt, baking soda, buttermilk, and butter, and beat till smooth
- 7
Stir in reserved yeast
- 8
In a separate bowl, combine the flours and wheat germ