🫙 From the Spice Rack
Sun-Dried Tomato Monkey Bread
Ingredients 2 each bread, loaves, frozen, slightly defrosted, uncooked 3/4 cup butter, melted 1 cup parmesan cheese 1/2 cup sun-dried tomatoes, marinated, drained, chopped 1/2 cup
maineasy
Ingredients5 items
Ingredients
- flour, approx
- butter, approx
- tomato, approx
- cheese, approx
- bread, approx
Directions
- 1
Ingredients 2 each bread, loaves, frozen, slightly defrosted, uncooked 3/4 cup butter, melted 1 cup parmesan cheese 1/2 cup sun-dried tomato
- 2
Cut the loaves in half lengthwise
- 3
cut each half into 6 pieces
- 4
Each loaf will yield 12 pieces.) Grease a large bundt pan
- 5
Dip each piece of bread first in melted butter
- 6
then in parmesan cheese
- 7
Layer the pieces of bread in the bundt pan
- 8
Sprinkle bread with sun-dried tomatoes, chives and cheese, making sure that none of the additional ingredients are exposed to the surface of