🫙 From the Spice Rack
Sugarless Apple Pie
1 Pastry for 9" double crust 1 can frozen apple juice concentrate (6 oz) 3/4 teaspoon Cinnamon 3 c Apple slices 1 tablespoon Cornstarch 2 T Water 1 1/2 tablespoons Margarine Roll o...
maineasy
Ingredients7 items
Ingredients
- 1pastry for 9" double crust
- 1canfrozen apple juice concentrate (6 oz)
- 3/4teaspooncinnamon
- 3c apple slices
- 1tablespooncornstarch
- 2t water
- 11/2 tablespoons margarine
Directions
- 1
1 Pastry for 9" double crust 1 can frozen apple juice concentrate (6 oz) 3/4 teaspoon Cinnamon 3 c Apple slices 1 tablespoon Cornstarch 2 T
- 2
Fit into pie pan and trim p astry 1 inch beyond rim of pie pan
- 3
Heat undiluted apple-juice concentrate and cinnamon in a large saucepan
- 4
Add the apple slices and cook until partly tend er
- 5
Remove apple slices
- 6
Mix cornstarch and water until smooth
- 7
Add to juice in saucepan and cook, stirring constantly, until thick
- 8
Combine apples and sa uce