Sugar - Free Brownies
0.33 c Chopped walnuts 3.00 tb Unsweetened apple juice -concentrate 1.00 ts Baking powder 0.33 c Cocoa 2.00 c Whole wheat flour 1.33 c Unsweetened apple juice -concentrate 0.50 c O...
Ingredients
- 0.33 c chopped walnuts
- 3.00 tb unsweetened apple juice
- 0.33 c cocoa
- 2.00 c whole wheat flour
- 1.33 c unsweetened apple juice
- 1.00 egg white
- 1.00 md banana, mashed
- 24brownies.
Directions
- 1
0.33 c Chopped walnuts 3.00 tb Unsweetened apple juice -concentrate 1.00 ts Baking powder 0.33 c Cocoa 2.00 c Whole wheat flour 1.33 c Unswe
- 2
Sift baking powder and cocoa into bowl with flour and make a well
- 3
Measure 1 1/3 cups apple juice concentrate, oil, egg white and banana into measuring cup and add= all at once to dry ingredients and mix
- 4
Spread in 13 x 9 inch pan sprayed with nonstick spray
- 5
Sprinkle with walnuts on batter evenly and smooth nuts= into batter with back of spoon
- 6
Bake at 350 degrees for 30 minutes
- 7
Cover when slightly warm
- 8
Cut in 24 servings and store in freezer to keep fresh.= Yield 24 brownies.