🫙 From the Spice Rack
Streusel Caramel Apple Pie
1 (9")unbaked pie shell 4 lg Tart cooking apples; cored -sliced thinly (about 6 cup) 1/4 c -Plus 3 tb unsifted flour 1 1/2 ts Cinnamon 14 oz Sweetened Condensed milk 18 Carmels 2 t...
maineasy
Ingredients8 items
Ingredients
- 1(9")unbaked pie shell
- 4lg tart cooking apples; cored
- 11/2 ts cinnamon
- 14ozsweetened condensed milk
- 18carmels
- 2tb brown sugar; firmly packed
- 2tb cold margarine
- 1/2c nuts; chopped
Directions
- 1
1 (9")unbaked pie shell 4 lg Tart cooking apples
- 2
cored -sliced thinly (about 6 cup) 1/4 c -Plus 3 tb unsifted flour 1 1/2 ts Cinnamon 14 oz Sweetened Condensed milk 18 Carmels 2 tb Brown su
- 3
firmly packed 2 tb Cold margarine 1/2 c Nuts
- 4
chopped Preheat oven to 375
- 5
Place rack in lowest position in oven
- 6
In large bowl toss apples with 3 tablespoons of flour and 1 teaspoon of cinnamon
- 7
In heavy saucepan combine sweeted condensed milk and carmels
- 8
Over medium heat, cook and stir till melted and mixture is smooth