🫙 From the Spice Rack
Springerle
4 Egg -- medium 1 lb Powdered sugar 1 tb Lemon peel -- grated 4 1/2 c Cake flour -- sifted 1 t Baking powder 1/4 ts Anise extract Beat eggs until light. Stir in sugar and beat well...
maineasy
Ingredients6 items
Ingredients
- 4egg -- medium
- 1lbpowdered sugar
- 1tbsp lemon peel -- grated
- 41/2 c cake flour -- sifted
- 1tsp baking powder
- 1/4tsp anise extract
Directions
- 1
4 Egg -- medium 1 lb Powdered sugar 1 tb Lemon peel -- grated 4 1/2 c Cake flour -- sifted 1 t Baking powder 1/4 ts Anise extract Beat eggs
- 2
Stir in sugar and beat well
- 3
Add extract, rind and flour sifted with baking powder
- 4
Chill 1 hour
- 5
Roll out ONE HALF INCH thick on floured board
- 6
Roll springerle pin over dough, or press mold into top, flouring pin or mold each time
- 7
Pam also helps
- 8
Expose to air overnight