🫙 From the Spice Rack
Sourdough Bread
1 1/2 cups sourdough starter 3 cups lukewarm water 2 tablespoons sugar 1 tablespoon salt 5 cups flour 1/4 cup melted butter 1 1/2 cups whole wheat flour Cornmeal butter Remove 1 1/...
maineasy
Ingredients7 items
Ingredients
- 11/2 cups sourdough starter
- 3cuplukewarm water
- 2tablespoonsugar
- 1tablespoonsalt
- 5cupflour
- 1/4cupmelted butter
- 11/2 cups whole wheat flour
Directions
- 1
1 1/2 cups sourdough starter 3 cups lukewarm water 2 tablespoons sugar 1 tablespoon salt 5 cups flour 1/4 cup melted butter 1 1/2 cups whole
- 2
Let stand in a warm p lace for 12 to 18 hours
- 3
Stir down and add butter, whole wheat flour, and enou gh white flour to make a stiff bread dough
- 4
Knead for 10 minutes
- 5
Place in a clean buttered bowl, cover and let rise 2 hours
- 6
Punch down and shape into 2 r ound loaves
- 7
Place on oiled baking sheet, sprinkled with cornmeal
- 8
Let rise 1 1/2 hours