🫙 From the Spice Rack
Sour Cream Walnut Cake/1953 Winner
2 c All-purpose flour 3 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 3 tb Butter or margarine; softene 1 1/8 c Sugar 1 1/2 c Sour cream 2 lg Eggs 1/4 ts Black walnut flavoring
maineasy
Ingredients8 items
Ingredients
- 2c all-purpose flour
- 3ts baking powder
- 1/2ts baking soda
- 1/2ts salt
- 3tb butter or margarine; softene
- 11/8 c sugar
- 11/2 c sour cream
- 2lg eggs
Directions
- 1
2 c All-purpose flour 3 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 3 tb Butter or margarine
- 2
softene 1 1/8 c Sugar 1 1/2 c Sour cream 2 lg Eggs 1/4 ts Black walnut flavoring Caramel nut frosting:
- 3
see A winner in the senior division of the 1953 Pillsbury Bakeoff
- 4
Sift together flour, baking powder, soda and salt
- 5
set aside
- 6
Cream together the butter and sugar
- 7
Add well beaten eggs and sour cream
- 8
Add flour mixture and mix by hand or electric mixer until well mixed